Whether you are looking to fill your freezer with a quarter, half or whole beef- we’ve got your covered. We butcher at approximately 900 pounds hanging weight and sell at $5.85/pound hanging weight. This price includes cut and wrap processing. This cost is an approximate cost and can fluctuate depending on the final hanging weight of the beef.

Not just beef, it’s the brand you can taste.

• 5lb Ground beef

• 3lb Ground Sausage

• 2 Premium Steaks

• 1 Roast (3-4 pounds)

• 1 Skirt Steak

Beef boxes are subject to change based on meat availability.

Forged with flavor, raised with grit.

• 4lb Ground Beef

• 2 Sirloin Tip Steaks

• 1 Roast (3-4 pounds)

Beef boxes are subject to change based on meat availability

Beef for hardworking folks.

• 10lb Ground Beef